Contemporary steakhouse set in the heart of the Byward Market.  Welcoming you and your guests for after work cocktails, Sunday dinners or milestone celebrations. 
 
Intimate or social gatherings we have the  perfect table or private room for you.

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A seasonal menu rooted in bold flavours and classic technique. From vibrant starters like roast beet salad and French onion soup, to thoughtfully composed mains including duck confit, Atlantic salmon, lamb shank, and New York striploin. Finish with an indulgent sweet and enjoy the option to pair your meal with a bottle of house wine.




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